Our chef Alexandre Lambert holds the title of Mastercook of Belgium. This prestigious title, awarded thanks to its excellent cuisine, classifies him as one of the best Belgian chefs. He enjoys his cuisine at La Bagatelle.
In October, we started offering delicious lunch dishes. We open at noon to enjoy La Bagatelle also at lunch, not just at night. We will soon say the date.
La bagatelle informs you of an event that will take place on 1 October 2019 from 20 h00 tasting menu with 6 hands with my friends Mastercooks of belgium: Eddy Munster 1 STAR MICHELIN, Fabrice Vuillemin 14.5 Gault & Millau, Alexandre Lambert ambassador Mastercooks of Belgium in Spain.